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Chiko
Leggo's
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Simplot Foodservice | The Bottom Line | Ep:5 - Frontier Chef Part 1
01 May 2021
Have you ever wondered what it is like to work and live in the Antarctic? We talk to Noel Tennant, who has made three trips to Antarctica as a chef with the Australian Antarctic Division (AAD), a Federal Government body which undertakes scientific research in the region.
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