NEW
Edgell Vegetable Chips
Edgell

Vegetable Chips Carrot, Beetroot and Parsnip

Edgell Vegetable Chips are a genuine breakthrough.  Made from CARROT, BEETROOT and PARSNIP, these crunchy taste sensations and set to become the new stars as a versatile on trend vegetable chip menu option.

           Natural rustic appearance

           Lightly coated for added taste and texture

           Saving you money and precious prep time in the kitchen - 3 times more cost effective than prepping from scratch** (**Simplot Culinary Yield test Feb, 2019)

Product Code: 12391

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PRODUCT INFORMATION

  • Carton 9kg
  • Inner 6 x 1.5kg
  • Servings 15 x 100g
  • Status Par-Fried
PREPARATION METHOD
  • Deep Fry
  • Deep Fry
  • Oven Bake
  • Oven Bake
INGREDIENTS

Carrot (29%), beetroot (28%), parsnip (28%), sunflower oil, rice flour, thickener (1412), dextrins (potato, tapioca), maize flour, raising agents (450, sodium carbonate), salt, stabilisers (xanthan gum, 461), natural colours (curcumin, paprika oleoresins).

NUTRITIONAL INFORMATION
Average Quantity Per Serving Per 100g
Energy 529kJ 529kJ
Protein 1.7g 1.7g
Fat > Total 46.0g 46.0g
Fat > Saturated 0.6g 0.6g
Carbohydrate > Total 14.0g 14.0g
Carbohydrate > Sugars 7.3g 7.3g
Sodium 144mg 144mg

Whilst all care has been taken to ensure the information is correct, please refer to the product label for further information.

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