12391_ED_Vegetable_Chips
Edgell

Vegetable Chips

Made from carrot, beetroot and parsnip. Lightly coated for added taste and texture. A delicious vegetable alternative to the classic potato chips. Perfect as a side or to pair with protein.
• Save money and prep time in the kitchen - 3 x more cost effective than prepping from scratch

Product Code: 12391

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PRODUCT INFORMATION

  • Carton 9kg
  • Inner 6 x 1.5kg
  • Servings 15 x 100g
  • Status Par-Fried
PREPARATION METHOD
  • Deep Fry
  • Deep Fry
  • Oven Bake
  • Oven Bake
INGREDIENTS

Carrot (29%), beetroot (28%), parsnip (28%), sunflower oil, rice flour, thickener (1412), dextrins (potato, tapioca), maize flour, raising agents (450, sodium carbonate), salt, stabilisers (xanthan gum, 461), natural colours (curcumin, paprika oleoresins).

NUTRITIONAL INFORMATION
Average Quantity Per Serving Per 100g
Energy 529kJ 529kJ
Protein 1.7g 1.7g
Fat > Total 6.0g 6.0g
Fat > Saturated 0.6g 0.6g
Carbohydrate > Total 14.0g 14.0g
Carbohydrate > Sugars 7.3g 7.3g
Dietary Fibre   4.9g 4.9g
Sodium 144mg 144mg

Whilst all care has been taken to ensure the information is correct, please refer to the product label for further information.

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