Edgell

Steakhouse 10x19mm Chips

Fantastic hand-cut appearance 10x19mm cut with true potato flavour. Only Tasmanian potato used, excellent plate coverage and at its best stacked along side a premium cut of rib eye steak.

Product Code: 43085

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PRODUCT INFORMATION

  • Carton 15kg
  • Inner 4 x 3.75kg
  • Servings 150 x 100g
  • Status Par-Fried
PREPARATION METHOD
  • Deep Fry
  • Deep Fry
INGREDIENTS
Potato (96%), canola oil, dextrose.
NUTRITIONAL INFORMATION
Average Quantity Per Serving Per 100g
Energy496kJ496kJ
Protein3.2g3.2g
Fat > Total3.4g3.4g
Fat > Saturated0.4g0.4g
Fat > Trans<0.1g<0.1g
Fat > Polyunsaturated0.9g0.9g
Fat > Monounsaturated2g2g
Cholesterol<1g<1g
Carbohydrate > Total17.6g17.6g
Carbohydrate > Sugars<1.0g<1.0g
Sodium63mg63mg

Whilst all care has been taken to ensure the information is correct, please refer to the product label for further information.

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